Food and Wine Match

» Appetizers	» Veal	» Pasta
» Soup	» Pork	» Chinese Food
» Salad	» Game	» Dessert
» Beef Dishes	» Poultry	» Cheese
» Lamb	» Fish	» Food & Wine Guide

Appetizers
Type of Dish	Preparation/Sauce	Wine Options
Caviar	Fresh	Brut Champagnes
Paté		White Burgundy, Sauternes, Pinot Noir. Rueda
Green Olives	Marinated	Spanish Fino and Manzanilla Sherry
Escargot	Garlic	White Burgundy, Gewurtraminer, Beaujolais, Albariño
Roasted Red Peppers	Rich/Smoky/Sweet	Semillon, Sauvignon Blanc, Pinot Grigio, Beaujolais, Grenache, Dolcetto
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Soup
Type of Dish	Wine Options
Vichyssoise	Fino and Manzanilla Sherry, Sauvignon Blanc Semillon
Seafood Bisque	Pinot Gris, White Burgundy, New World Chardonnay, Rueda, Albariño, Amontillado Sherry, Semillon, Sauv. Blanc
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Salad
Type of Dish	Preparation/Sauce	Wine Options
Green Salad	Lettuce, Arugula, Radicchio, Green herbs	Sauvignon Blanc, Riesling, Pinot Blanc, Chardonnay, Rueda, Albariño
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Beef Dishes
Type of Dish	Preparation/Sauce	Wine Options
Brisket	Barbecue	Shiraz, Chianti, Zinfandel, Tempranillo, Petite Sirah, Grenache, Malbec, Tannat
Stew	Beef Bourguignon	Bordeaux Blend, Syrah, Shiraz Malbec, Zinfandel, Tempranillo, Grenache
Steak	Au poivre	Cabernet, Merlot, Peppery Zinfandel, Tannat
T-Bone	Grilled	Cabernet, Shiraz, Bordeaux Merlot, New World Merlot, Tempranillo, Grenache, Tannat
Rib-eye	Grilled	Cabernet, Tannat, Petite Sirah
Filet Mignon	Grilled	Bordeaux Red, Tannat, Tempranillo, Malbec
Meat Loaf	Veal, Pork, Beef	Cabernet, Merlot, Zinfandel
Chili	Chile Con Carne	Zinfandel, Beaujolais, Pinto Noir, Syrah
Hamburger		Chianti, Blended Red, Tempranillo, Grenache
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Lamb
Type of Dish	Preparation/Sauce	Wine Options
Leg of Lamb	Roas	Bordeaux from Pauillac or St. Julien, New World Cabernet and Merlot, Rhone Reds, Shiraz, Tannat, Grenache, Tempranillo
Lamb Chops	Grilled	Bordeaux, Cabernet, Syrah, Sangiovese
Stew		Spanish Rioja, Earthy New World Pinot Noir
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Veal
Type of Dish	Preparation/Sauce	Wine Options
Chops	Served with Wild Porcini Mushroom Sauce	Barolo, Brunello, Barbaresco, Tuscan Blends, Young Bordeaux, Syrah, Cabernet, Merlot
Scaloppini	Served with Egg Plant and Tomatoes	Nebbiolo, Chianti, Cotes du Rhone, Spanish Rioja, Red Burgundy
Osso Buco	Veal Shanks, Carrots, Celery, Rosemary, Sage, Lemon Peel	Barbaresco, Vino nobile de Montepulciano, Sauvignon Blanc, Pinot Gris, Vernaccia, Amarone
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Pork
Type of Dish	Preparation/Sauce	Wine Options
Chops	Red wine Marinade	Rhone reds, Chianti, Barbera, Zinfandel, Tempranillo
Roast Loin	Tarragon and Mustard sauce	Sancerre, Pouilly-Fume, Grave, Meursault, New World New world Chardonnay, Cabernet Franc, Pinot Noir
Spareribs	Smoky BBQ	Zinfandel
Ham	Baked and Honey Glazed	Full Bodied Chardonnay, Pinot Grigio, Dry Rose, Pinot Noir
Sausages	Rich Onion Gravy, Olives, Capers	Malbec, Red Bordeaux
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Game
Type of Dish	Wine Options
Venison	Merlot, Shiraz, Zinfandel
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Poultry
Type of Dish	Preparation/Sauce	Wine Options
Roast Chicken		Spanish Reds, Barbera, Dolcetto Grenache, Petite Syrah, Red Burgundy, German Riesling, Delicate Chardonnay
Sautéed Chicken	Tomato Based Sauce	Chianti, Rosso di Montalcino, Vino Nobile di Montepulciano Rioja
Grilled Chicken	Marinades of Garlic Saffron, Paprika, Cilantro	Off-white dry Rieslings, Sauvingon Blancs, Off-dry Rose, Cotes du Rhone, Pinot Noir, Beaujolais
Jamaican Jerk Chicken		Sparking Wine, Gewurtraminer
Duck Breast	Grilled	Pinot Noir, Beaujolais
	Roasted with Plum Sauce	Barbera or Syrah, Nebbiolo
Quail or Squab	Oven Roasted	Rioja, Bordeaux
Turkey	Plain Roast	Light Bodied White and Red Wines like Sauvignon Blanc, Gewurtraminer, Beaujolais, Cabernet Franc
Turkey Thanksgiving	All the Trimmings	Gewurtraminer, Syrah, Riesling, Pinot Noir, Tempranillo
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Fish
Type of Dish	Preparation/Sauce	Wine Options
Salmon	Grilled or Seared	White Burgundy, Chablis, Viognier, Chardonnay, Pinot Gris, Young Pinot Noir
	Smoked	Champagnes and Sparking Wines, Dry Riesling
Tuna	Grilled or Seared	White Burgundy, Chardonnay, Viognier and Rhone Blends, Pinot Noir, Merlot, Albariño
Sole, Turbot, Halibut	Grilled	White Burgundy, Chablis, Lightly Oaked or Un-oaked Chardonnay, Pinot Grigio, Rueda
Oysters, Mussels, Clams	Raw/Steamed in Wine with Garlic and Parsley	Champagne or Sparkling Wines Sauvignon Blanc, Chablis, Muscadet, Rueda
Shrimp	Fried	Muscadet
Oyster Stew		Chardonnay
Seafood Salad	Cold	Champagne or Sparkling Wine, Pinot Gris, Pinot Grigio
Cioppino	Tomato	Zinfandel
Lobster	Richly Sauced	Champagne, Chardonnay, Viognier, Albariño
Crab	Cold Crab Salad	Sauvignon Blanc, Viognier
Soft Shell Crab		Chardonnay, Riesling
Scallops	Sautéed	Champagne or Sparkling Wine, Sauvignon Blanc
	Cream Sauces	Semi-Dry Riesling
	Grilled with Peppers	Chardonnay
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Pasta
Type of Dish	Preparation/Sauce	Wine Options
Lasagna	Cheese and Tomato Sauce	Chianti
Ravioli	Butter and Cream Sauce	Pinot Grigio, Chardonnay
Tortelloni	Stuffed with Gorgonzola	Robust Malbec, Chianti
Macaroni and Cheese	Cheese Sauce	Pinot Grigio, Dolcetto, Beaujolais
Pizza	Tomato and Cheese	Chianti, Zinfandel
Spaghetti	Meat Sauce	Chianti, Barbera, Zinfandel
Linguini	Clam Sauce	Gavi
	Pesto Sauce	Vernaccia, Verdichio, Orvieto
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Chinese Food
Type of Dish	Wine Options
All Dishes	Riesling, Gewurtztraminer
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Dessert
Type of Dish	Preparation/Sauce	Wine Options
Apple Pie	Tart Apples, Cinnamon	Auslese, Late-harvest Riesling, Muscat, Sauterne
Chocolate	Cake, Mousse, Soufflés	Vintage Port, Tawny Port, Extra Dry Champagne
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Cheese
Type of Dish	Preparation/Sauce	Wine Options
Double & Triple Cream	Brie, Camembert	Sparkling Wines, Medium Bodied Pinot Noir, Sancerre
Cheddars	Mild, Sharp, Tangy, Robust	Gewurtraminer, Riesling, Merlot, Syrah
Hard Cheeses	Parmesan, Comte, Gruyere	Sancerre,Graves and Similar Style Sauvignon Blanc, Chablis, Gewurtraminer, Riesling, Tempranillo
Goat Cheese		Riesling, Sauternes, Sancerre, Pouilly-Fume
Stilton, Roquefort and Other Blue Cheeses		Port, Amarone, Sauternes, Sparkling Wines, Syrah, Zinfandel, Chianti
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